Rosemary (Salvia rosmarinus), a perennial evergreen shrub, is a fragrant and versatile herb belonging to the mint family (Lamiaceae). Native to the Mediterranean region, it is well-known for its needle-like, dark green leaves that exude a distinct, pine-like aroma. Rosemary produces small, pale blue to violet flowers that bloom during spring and summer, attracting pollinators such as bees. This hardy plant thrives in well-draining soil and full sunlight, making it perfect for herb gardens, borders, and containers.
- Plant Type: Perennial evergreen shrub.
- Height: Grows 2–4 feet tall, depending on variety.
- Leaves: Needle-like, dark green, aromatic leaves.
- Flowers: Small blue to violet flowers bloom in spring and summer.
- Climate: Prefers warm, sunny climates; drought-tolerant once established.
- Uses:
- Culinary: Flavoring meats, soups, stews, and oils.
- Medicinal: Known for its antioxidant, anti-inflammatory, and cognitive benefits.
- Ornamental: Ideal for landscaping, borders, and containers.
- Maintenance: Low-maintenance, drought-resistant; thrives in well-drained soil and requires minimal watering.
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